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Join the Sacramento Natural Foods Co-op as Chef Ame Harrington creates a fabulous seasonal four-course meal inspired by Revolution Wines. Each dish will be paired with a distinctive Revolution wine and dinner will be followed by an optional cellar tour at Revolution.
-Roasted feta and grapes with fennel and thyme on crostini
-Kabocha squash soup with smoked paprika crème fraîche
-Pan seared gnudi with confit and frisée with lemon and fried garlic
-Honey cake with caramelized
INDIVIDUAL DATES & TIMES*
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2820 R St, Sacramento, CA 95816