Please Note: This event has expired.
Sweet and spicy, creamy and crunchy — curries are an explosion of flavors and textures. The class will create vegan curries and accompanying dishes: handmade roti; dal tadka; sweet and spicy tomato chutney; slow cooked stuffed okra with freshly roasted spices; and mango, coconut cashew-cream tart. This is a hands-on class with a vegan menu.
Students will enjoy a sample of each recipe and a complimentary glass of wine will be offered to those Ages 21+.
INDIVIDUAL DATES & TIMES*
Additional time info:
2820 R St, Sacramento, CA 95816