Terra Madre Day Potluck

Please join Slow Food Sacramento for their annual membership meeting and potluck on Terra Madre Day at the new and improved Sacramento Natural Foods Co-op. The theme for this event is Stone Soup: Back To the Earth. In the spirit of fostering community and believing in the power of breaking bread together, attendees are asked to please bring an item to add to the soup such as: cooked or soaked beans or lentils; raw vegetables like carrots, celery, onions, fennel, potatoes, mushrooms, kale or collards; whole grains like barley, quinoa, rice; fresh herbs, vegetable stock; or a salad or dessert.

While Chef Brenda Ruiz performs soup magic in the kitchen, Terra Madre delegates Ed Roehr (Magpie and Nido), Chanowk Yisrael (Yisrael Family Urban Farms), Lisa Frank (Slow Beer), and Cinamon Vann (Snail of Approval coordinator) will share their photos, experiences, and thoughts from their September trip to to Turrin, Italy for Slow Food International’s Terra Madre/Salone del Gusto’s gathering of chefs, producers, and activists from 150-plus countries.

Note: This is also Slow Food Sacramento’s annual General Membership meeting where they elect Board members.