Please Note: This event has expired.
Nov
06
2017

Magpie and the Sacramento Slow Food Chefs Alliance bring you cocktails, snacks and a meatless prix fixe dinner.
Menu to include:
Ed (Magpie)
-Slaw – sunchoke, fennel, herbs, lemon zest and vinaigrette
Ben (Pizza Supreme Being)
-Fall Milk & Honey – roasted persimmons, toasted almonds, fresh ricotta cheese, local honey, olive oil, red mustard frisee, salsa verde
Bryan (Lo-Fi)
-Squash Grits – harissa roasted cauliflower, tangy winter greens, apple salad
Scott (Origami Asian Grill)
-Stroganoff –
ADMISSION INFO
LOCATION
Magpie Cafe
1601 16th St, Sacramento, CA 95811