Please Note: This event has expired.
Jan
18
2019

Cooking is a skill that can be developed over a lifetime. Young people get a head start in Sacramento Natural Foods Co-op’s fun, hands-on classes. They use high quality ingredients; learning essential cooking skills and techniques along the way. Students will enjoy the food they have made together at the end of class. This class will make Ham and Broccoli Crepes with Bechamel Sauce and Chocolate Crepes with Caramelized Bananas.
This is a hands-on cooking class. Students will enjoy a generous
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LOCATION
Sacramento Natural Foods Co-op Community Learning Center and Cooking School
2820 R St, Sacramento, CA 95816