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Hearty Autumn Soups
Learn to make hearty soups brimming with organic farm fresh veggies, grains, beans and organic meat that are wonderful meals for the autumn season.
Terese Esperas’ team tasted signature recipes have been favorites among her cooking students for almost two decades. Come and taste for yourself. You will learn to make Pasta Fagioli with kale and turkey sausage, creamy cauliflower and leek bisque (so good you won’t believe it’s non-dairy), carrot-ginger, Thai style winter squash, and split peaView more
2140 Chase Drive, Rancho Cordova, CA 95670