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Cooking with Matcha
Matcha has been a part of Japanese tea ceremony culture for hundreds of years. This fine green tea powder is rich in antioxidants and contains vitamins and minerals. In general, people use matcha to make hot tea, but there are many ways to incorporate it into your cooking!
In this program, Lisa Lin of Healthy Nibbles and Bits will demonstrate how to use matcha to make delicious drinks and treats.
891 Watt Avenue, Sacramento, CA 95864